Imboga zikomoka ku bimera
Turashobora gukora umurongo wose wamavuta yibiribwa mubushobozi butandukanye kuva toni 10 kumunsi kugeza toni 1000 kumunsi.
Imbuto nyamukuru yamavuta ni ibishyimbo / igitaka, izuba, imbuto, ipamba, imbuto ya canola, soya, mikorobe y'ibigori, imbuto yumukara n'imbuto ya sinapi nibindi.
Ibikoresho nyamukuru mumurongo wose wamakuru ni imashini ikanda amavuta.
All of our oil press is high efficiency screw Oil Pressing Machine.The technology of our oil press machine is introduced from German. And it is the large scale Edible Oil Mill Machine in China. It is combined the advantages which is sturdy and durable,easily to operate, high capacity, good feature of cake with bright color and lower residual oil.
Now let’s introduce the food oil press line (Take corn oil as an example)
Izina: Umurongo w'amavuta y'ibigori
Imbonerahamwe yatunganijwe
Corn Germ→Cleaning→Crush→De-iron→Softening→Flaking→Cooking → Pressing→Crude Corn Germ Oil→Filter
Ibikoresho by'icyitegererezo n'ibiranga
1.Guhunika mikorobe y'ibigori:
Imigera y'ibigori yakuwe mubikorwa byo gutunganya ibigori, ihora ivangwa nifu y ibigori nyinshi, ifu yamenetse na dander, mugihe cyamavuta bitewe no kuba hari ibinyamisogwe, icya mbere kizakuramo amavuta runaka kandi kigume muri keke; Bikurikirwa na amavuta Guhagarika ingaruka zamavuta; Iya gatatu izongera amavuta mu bishanga, igire ingaruka ku bwiza bwamavuta, bityo rero hakenewe shitingi-ebyiri kugirango ushungure. Imigera ya korni Yongeye gukoreshwa mikorobe y'ibigori, ivanze na dander na radicle sheath nibindi byanduye, igomba gukoresha isahani idakabije cyangwa kurohama kugirango woge n'amazi inshuro nyinshi zikurikiranye, nka sikorone itandukanya iboneka iboneka cyclone iterwa ningaruka ya centrifugal, Yitaruye mikorobe.
2.Gusya mikorobe y'ibigori:
Gutunganya ni ugukora ntoya ya mikorobe y'ibigori kugirango byoroshye kuyikuramo.
3.Icyuma cya mikorobe y'ibigori:
Muri uku gutunganya, kugirango tumenye neza umusaruro usanzwe, dukeneye kwimura umwanda wibyuma mubikoresho ukoresheje imashini zihoraho.
4.Kworoshya:
Kugirango amavuta y'ibigori ategure uburyo bwa mbere.Kworoshya ni ukugenzura ubushuhe nubushyuhe bwa urusoro rwibigori kugirango byongere plastike. Mugihe amazi nubushyuhe bikorana, kwifata, ubushyuhe rusange bwamazi bugomba kuba hasi; ubushyuhe bwamazi bugomba kuba hejuru. Igikorwa rero kigomba gushingira ku bunini bwubushyuhe bwa mikorobe y'ibigori kugirango igenzure urwego rw'ubushyuhe. Muri icyo gihe, kugira ngo mikorobe y'ibigori irye imyuka, kugira ngo igere ku bushyuhe bumwe, igomba kwemeza ko igihe runaka cyo koroshya, kugira ngo ubigereho nyuma yo koroshya mikorobe y'ibigori idakata ibisi, isoko kandi yoroshye, binyuze mu bikorwa bisabwa hamwe . Muri ubu buryo, mikorobe y'ibigori mugutunganya ubushyuhe icyarimwe ibirimo ubuhehere bwaragabanutse kugera kuri 10% cyangwa munsi yayo, kugirango urusoro rwibintu rushobora guhinduka. kuzamuka ntigukwiye kwihuta cyane kugirango wirinde kwangirika kwa poroteyine hakiri kare gusiga urusoro bitakaza ubudahangarwa, bityo bikagira ingaruka ku isoro rizunguruka, rikaranze ikaranze hamwe n’amavuta yo gukanda.
5. Flaking:
Urusoro rw'ibigori nyuma yo koroshya imiti, hanyuma ukoresheje imashini izunguruka mu bice 0.3 ~ 0.4mm byoroheje, bigatera kwangirika kwimiterere ya selile, kugabanya inzira yamavuta, kugirango byorohereze urusoro rukaranze rukaranze.
6. Guteka:
Imashini nimwe mubikorwa byingenzi mubikorwa byo gukora amavuta. Kuberako binyuze mubikorwa byubushuhe nubushuhe kuburyo imiterere yimbere ya mikorobe yibigori ihinduka cyane kugirango byorohereze amavuta ava mu isoro ryibigori byoroshye gukuramo.
7. Kanda mikorobe y'ibigori:
Kuberako amavuta y'ibigori ategura cyane cyane ku gipimo gito kandi amahugurwa y'abafasha arakomeza, bityo ikoresha imashini izenguruka cyane. Icyitegererezo gishobora kugenwa ukurikije igipimo cy'umusaruro, uruganda runini cyane, rushobora gutoranywa hamwe nogukoresha ibikoresho bikaranze guteranya imashini 200, imashini ikaranze ikaranze byombi, imikorere ikomeza, gukoresha imikorere yoroshye, amavuta akorerwa murimwe gushiraho ibikoresho icyarimwe.
8. Shungura amavuta ya mikorobe yibigori:
Gutunganya ni ugukuraho umwanda
Kubindi bisobanuro birambuye kumurongo wumusaruro wamavuta, pls twandikire!