Amavuta Kanda hamwe nayunguruzo rwimashini

Oil Press with filter integrated machine

. Imikoreshereze yimashini itanga amavuta Iyi mashini yamavuta

Iyi mashini yamavuta yagenewe gukoresha uburyo bwo gukanda kumubiri kugirango ukande amavuta mu mbuto zamavuta. Iyi mashini yamavuta ikwiranye no gukuramo amavuta yimboga namavuta, ni nka kungufu, ibishyimbo, ibinyomoro, imbuto za sesame, imbuto ya pamba, cocout, imbuto yizuba hamwe nandi mavuta yibimera ashobora gukanda.

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Ibicuruzwa birambuye

Ibicuruzwa

І. Imikoreshereze yimashini ikanda amavuta

Ⅱ. ibiranga imikorere

Imiterere iratunganye, imiyoborere iroroshye kandi iramba:

Imashini iranyeganyega kandi nini mubisohoka, ariko umubiri wimashini ufata umwanya muto kandi urakomeye kandi uramba. Biroroshye cyane gukoresha no kugenzura. Kubijyanye namavuta, ubunini bwa cake ya slag irashobora kumenyekana igihe cyose. Niba ushaka kubihindura, urashobora gukurura gusa ikiganza hamwe na cake idasanzwe. Ibyuma byinjijwe mumavuta, kandi ibikoresho byuma bikomera no kuvura ubushyuhe. Igiti nyamukuru cyitangazamakuru gikozwe mubyuma byo mu rwego rwo hejuru. Kubwibyo, gukoresha igihe kirekire birashobora kwizerwa. Umuyoboro wogusunika hamwe nigituba cyo gukanda cyakazu kanyeganyega nacyo kivurwa na karubone, bityo rero kiramba mumezi arenga 3, nubwo gikorerwa ubushyuhe bwinshi kandi burira nijoro kumanywa.

Bihumeka kandi bikaranze

Kugirango uhuze ibikenewe byimbuto za peteroli zavuzwe haruguru mubushyuhe butandukanye mbere yo gukanda, kugirango ubone amavuta meza yimboga n amavuta meza, imashini ifatanye nibikoresho bishyushya bya fagitire yapakiye, silinderi ihumeka, kandi irashobora guhumeka mbere yikinyamakuru .

Akazi gahoraho

Imbuto yamavuta kuva mubwinjiriro kugeza kuri silinderi ihumeka, nyuma yo gusakara gukurura no gushyushya amavuta, kuva (5) kugeza kuri (6) kwinjira (6) mumutwe wibiryo, mukigage (7). Imbuto yamavuta yakuweho namavuta afunitse ya buri gisimba, hanyuma aragisohora, hanyuma yinjira mu kato ka (8) hanyuma akoherezwa mu kigega cyo kubikamo, hanyuma cake ya slag ikarekurwa nyuma yimashini. Inzira yose rero yamavuta yakuwe mubikoresho fatizo kugeza kumavuta ava muri keke birikora kandi birakomeza, bityo ingano, ubushyuhe, ibirimo amazi hamwe na cake birabyimbye kandi byoroshye. Mugihe kizaza, dukeneye gusa kwita kubitekerezo byo kugaburira, umuvuduko wa metero ya parike, numero ampere ampere, no kuyihindura. Imashini ya peteroli irashobora gukora ubudahwema kandi ubudahwema igihe kirekire, ubuyobozi rero buroroshye kandi imbaraga zakazi zirazigama.

Ⅲ. Ibisobanuro nyamukuru byamakuru

Ubushobozi buke bwibikoresho bya peteroli

Amavuta	Ubushobozi (KG / 24H)	Umusaruro w'amavuta %	Amavuta asigaye muri keke %
Gufata ku ngufu	9000~10000	33~38	6~7
Ibishyimbo	9000~10000	38~45	5~6
Sesame	6500~7500	42~47	7~7.5
Impamba	9000~10000	30~33	5~6
Amavuta yinyamaswa	8000~9000	11~14	8~12
Izuba Rirashe	7000~8000	22~25	6~7

Ubushobozi bwo gukora imashini zikoreshwa mu mbonerahamwe yavuzwe haruguru zijyanye n’uruganda rusanzwe rukuramo amavuta, rufite ibikoresho byo gutunganya amavuta meza cyane, kandi imbuto zamavuta zikoreshwa muburyo bukenewe bwo guhumeka. Nkuko ubwoko butandukanye bwimbuto hamwe namavuta yimbuto zitandukanye kandi imikorere ikora itandukanye, imibare yavuzwe haruguru iziyongera cyangwa igabanuke.
Ibisobanuro